聖誕節怎麼可以沒有薑餅屋呢.
There is no Christmas without gingerbread house.
盒子後面就是說明書.
The building instruction is on the box of the box.
步驟1: 攤開每個內容物.
Step 1: Lay out everything in the box
步驟2: 戳揉糖霜袋後,角落剪開1/4英吋洞口.
步驟3: 用糖霜填滿底板的四個洞.
Step 2: After knead punch the icing bag, cut a 1/4 inch hole at the corner.
Step 3: Fill the four holes on the base piece with icing.
步驟4: 在前門跟後門的背後兩側,各鋪上一條糖霜.
Step 4: Lay a line of icing on the both two side of reverse sides of front and back panel.
步驟5: 把前門跟側面板插入底板.
Step 5: Insert the front panel and side panel into the base piece.
步驟6: 把後門跟另一個側面板插入底板.
步驟7: 在牆壁上方鋪上糖霜.
Step 6: Insert the back panel and the other side panel into the base piece.
Step 7: Lay the icing on the top edge of all the pieces.
步驟8: 在其中一片屋頂的直長邊鋪上一條糖霜.
Step 8: Lay a line of icing on the long straight side of one root panel.
步驟8-2: 同時拿起兩片屋頂並形成尖峰.
步驟9: 準備裝飾,乾置最少30分後開始裝飾,不過我沒注意到這個.
Step 8-2: Pick up both root panel at the same time and put them in place to form the standard peak.
Step 9: Prepare to decorate. Allow the house to dry a minimum of 30 minutes before decorating, but I missed this line.
說明只到這裡可是多出一片煙囪,還好之前有看別人的作法知道要折斷成兩片.
That was all for the instruction, but there was an extra piece for chimney. I watched other's video, so I knew that I need to break the chimney into two pieces.
不過還是不確定兩片怎麼作煙囪,研究了一下,應該是把兩片背對背.
But I was still not sure how to form a chimney with two piece. After a investigation, I put the two piece back to back to from the chimney.
第二包糖霜我剪了更小的洞,裝飾起來精細多了.
I cut a smaller hole for the second bad of icing. The decoration was more detailed.
雪人跟薑餅人.
Snowman and gingerbread man.
用來裝飾聖誕樹的綠色糖霜.
The green icing was for decorating the Christmas tree.
灑上最後的糖粉就大功告成了.
After sprinkling the icing sugar, it was finally finished.
前視圖.
The front view.
後視圖.
The back view.
水果軟糖還不錯,但是稍微硬了點,除了大顆的是口香糖,其它的都是酸酸的果汁粉糖,至於薑餅的部分則實在捨不得吃.
The jellies were good, but a little bit hard. The big balls were gum, and others were just sour candy. About the gingerbread, I just couldn't eat it after all the work.
不過我差點就把口香糖給吞了因為還以為全部都是糖果.
I almost ate the gum, because I thought they were all candies.
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