Villars Perrier - Chocolate Head - Bittersweet
Villars Perrier - 巧克力頭 - 甘苦味
老公的瑞士國際學生給的,我以瑞士的官方語,猜出上頭是法文跟德文,再用谷歌的翻譯器才知道上頭印的是什麼.
It was given by my husband's Switzerland international student. Base on Switzerland's official languages, I guessed the printing was in French and German. Then, I used google translator to figure what the printing means.
雖然滿大顆的但卻很輕,所以一看到白白的我就知道裡面應該是棉花糖.
Although it was quite big, but it was very light. So as soon I saw the white bit, I knew it must be marshmallow inside.
切開後,感覺比一般的棉花糖還要膨鬆.
After I cut it open, it seem fluffier then regular marshmallow.
巧克力外殼的苦味,沒有預計中的重反而偏甜,雖然只是薄薄的一片,但是卻有著非常濃郁的巧克力味,至於裡面的棉花糖,則像是烤過且有點融化的棉花糖,只是沒有焦味.
The chocolate shell is not as bitter as I expected, and it was actually quite sweet. Although it was only a thin layer, but it had very strong chocolate flavour. The marshmallow was like toasted and melt marshmallow, but without burning.
不虧是瑞士,連棉花糖巧克力都可以做得那麼高級.
Even marshmallow chocolate can be so luxurious in Switzerland.
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